Garlic Pasta Salad
30 mins (prep 15, cooking 15)
11 ingredients
8 servings
Don't let the simplicity of this recipe fool you. The taste is fantastic. I first tried it as a sample at the H.E.B. grocery store in my neighborhood. Of course they were promoting purchase of a bottle of Garlic Essence Vinaigrette. I've found you can use any basic garlic vinaigrette, bottled or home made, and have a similar result.

Categories:  salad , pasta,-rice-and-grains , beginner-cook , greek , cheese , pasta , potluck , eggs~dairy , time-to-make , served-cold , european , <-30-mins , easy , presentation , to-go... , picnic ,
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Serving Size (94.24 g)
Servings 8
Amount per Serving
Calories 185.88 Calories from Fat 12.42
% Daily Value *
Total Fat 1.38g 17.03%
Saturated Fat 0.2g 8.0%
Trans Fat 0.0 %
Cholesterol 41.39mg 110.38%
Sodium 38.3mg 12.77%
Total Carbohydrate 36.18g 96.47%
Dietary Fiber 1.0 g 32.02%
Sugars 1.43 g %
Protein 7.13g 114.16%
Vitamin A 3936.88IU% Vitamin C 3.39mg%
Calcium 32.96mg% Iron 2.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange bell pepper, chopped fresh parsley, vinaigrette dressing, crumbled feta cheese