Garlic-Pepper Crusted Seared Lamb Loin with Tomato Hash served on Crostini


food network
85 mins (prep 20, cooking 50)
14 ingredients
about 24 hors d'oeuvres size servings


Categories:  roasting , skillet , tomato , american , fall , meat , vegetables , summer , bacon , lamb , appetizer , searing , sauteing ,
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Ingredients

Nutrition

Serving Size (12.75 g)
Servings 24
Amount per Serving
Calories 47.71 Calories from Fat 26.19
% Daily Value *
Total Fat 2.91g 107.4%
Saturated Fat 1.16g 139.13%
Trans Fat 0.0g %
Cholesterol 3.72mg 29.77%
Sodium 25.51mg 25.51%
Total Carbohydrate 4.83g 38.62%
Dietary Fiber 1.91 g 183.6%
Sugars 0.08 g %
Protein 1.98g 95.0%
Vitamin A 335.88IU% Vitamin C 1.48mg%
Calcium 91.22mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
trimmed, roasted garlic, sliced bacon, cloves garlic, large, chopped fresh chives, or, soft
 

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