garlic potato bread


Food.com
190 mins (prep 10, cooking 180)
10 ingredients
2 servings
this bread makes great grilled cheese sandwiches, and tastes great with melted butter

Categories:  3-steps-or-less , kosher , equipment , <-4-hours , brunch , yeast-breads , time-to-make , weeknight , easy , small-appliance , number-of-servings , breads , healthy , bread-machine ,
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Ingredients

Nutrition

Serving Size (189.6 g)
Servings 2
Amount per Serving
Calories 208.83 Calories from Fat 172.08
% Daily Value *
Total Fat 19.12g 58.83%
Saturated Fat 11.68g 116.83%
Trans Fat 0.73g %
Cholesterol 47.99mg 32.0%
Sodium 1909.84mg 159.15%
Total Carbohydrate 9.87g 6.58%
Dietary Fiber 0.09 g 0.75%
Sugars 7.4 g %
Protein 0.57g 2.27%
Vitamin A 555.09IU% Vitamin C 0.01mg%
Calcium 13.34mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread flour, mashed potatoes
 

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