Garlic Potato Topped Stroganoff Shepherd's Pie
60 mins (prep 20, cooking 40)
12 ingredients
6 servings
I found the basic idea for this recipe in one of those "checkout aisle" cookbooks. I changed a few things to suit my family's tastes.

Categories:  <-60-mins , north-american , ground-beef , main-dish , american , beef , meat , number-of-servings , southern-u.s. , savory-pies , time-to-make ,
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Serving Size (60.13 g)
Servings 6
Amount per Serving
Calories 56.46 Calories from Fat 20.07
% Daily Value *
Total Fat 2.23g 20.58%
Saturated Fat 1.33g 39.76%
Trans Fat 0.0g %
Cholesterol 6.9mg 13.8%
Sodium 69.11mg 17.28%
Total Carbohydrate 6.85g 13.69%
Dietary Fiber 1.58 g 37.85%
Sugars 1.9 g %
Protein 2.57g 30.8%
Vitamin A 755.4IU% Vitamin C 6.43mg%
Calcium 37.54mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, frozen sliced carrots, beef gravy, seasoning salt, chopped onion, ground beef, leftover mashed potatoes