Garlic Potatoes


Food.com
45 mins (prep 5, cooking 40)
4 ingredients
2 servings
I came up with this incredibly simple potato recipe today, when my 7 year old son asked me to cook him "some potaoes in the oven, with some garlic on them" for lunch. The 2 kids devoured them, and gave them 5 stars!

Categories:  side-dish , <-60-mins , beginner-cook , australian , south-west-pacific , low-cholesterol , lunch~snacks , easy , kid-friendly , number-of-servings , vegetarian , healthy-2 , for-1-or-2 , low-sat.-fat , comfort-food , taste~mood , low-sodium , low-in... , time-to-make , low-protein , 5-ingredients-or-less , vegan , low-calorie , healthy , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (17.79 g)
Servings 2
Amount per Serving
Calories 135.21 Calories from Fat 133.29
% Daily Value *
Total Fat 14.81g 45.55%
Saturated Fat 2.04g 20.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.81mg 0.07%
Total Carbohydrate 0.99g 0.66%
Dietary Fiber 0.06 g 0.5%
Sugars 0.03 g %
Protein 0.19g 0.76%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 5.58mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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