Garlic Shrimp (WW-4 points)
20 mins (prep 15, cooking 5)
9 ingredients
4 servings
This is a very quick and easy WW recipe. It goes very well with simple steamed rice or rice pilaf and asparagus. Very light.

Categories:  <-30-mins , main-dish , shellfish , shrimp , taste~mood , quick , romantic , equipment , stove-top , time-to-make ,
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Serving Size (43.79 g)
Servings 4
Amount per Serving
Calories 79.79 Calories from Fat 36.99
% Daily Value *
Total Fat 4.11g 25.3%
Saturated Fat 0.61g 12.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 179.44mg 29.91%
Total Carbohydrate 4.85g 6.46%
Dietary Fiber 2.04 g 32.64%
Sugars 0.66 g %
Protein 2.05g 16.36%
Vitamin A 381.4IU% Vitamin C 15.1mg%
Calcium 84.84mg% Iron 1.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, large shrimp, dried thyme


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