Garlic Soup With Potatoes and Cumin
40 mins (prep 10, cooking 30)
10 ingredients
4 servings
This is a pretty tasty soup. The addition of egg yolks may seem a bit strange, but they really make a rich broth (and maybe a slightly unhealthy soup...sigh).

Categories:  <-60-mins , low-calorie , easy , 3-steps-or-less , vegetarian , potato , soups-&-stews , vegetable , low-in... , time-to-make ,
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Serving Size (265.92 g)
Servings 4
Amount per Serving
Calories 141.49 Calories from Fat 100.08
% Daily Value *
Total Fat 11.12g 68.45%
Saturated Fat 4.57g 91.4%
Trans Fat 0.0g %
Cholesterol 23.39mg 31.19%
Sodium 1677.4mg 279.57%
Total Carbohydrate 4.17g 5.57%
Dietary Fiber 0.26 g 4.14%
Sugars 2.13 g %
Protein 6.78g 54.22%
Vitamin A 733.42IU% Vitamin C 0.19mg%
Calcium 238.31mg% Iron 1.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large garlic cloves, medium potatoes