Garlic Soup with Sauteed Sweet Shrimp


food network
75 mins (prep 20, cooking 55)
16 ingredients
about 4 servings


Categories:  side-dish , shrimp , vegetables , dairy , cheese , dutch-oven , soup , appetizer , spring , sauteing , dinner , winter , puree , shellfish , bread , fall , meat , summer , lunch , caramelizing , onion , simmer ,
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Ingredients

Nutrition

Serving Size (224.71 g)
Servings 4
Amount per Serving
Calories 736.49 Calories from Fat 371.52
% Daily Value *
Total Fat 41.28g 254.05%
Saturated Fat 11.72g 234.32%
Trans Fat 0.08g %
Cholesterol 40.52mg 54.02%
Sodium 1586.89mg 264.48%
Total Carbohydrate 103.52g 138.03%
Dietary Fiber 11.85 g 189.62%
Sugars 59.62 g %
Protein 4.25g 34.01%
Vitamin A 799.01IU% Vitamin C 4.96mg%
Calcium 302.15mg% Iron 6.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced red onions, peeled garlic, freshly ground black pepper, french or italian bread, diced, shrimp, chopped garlic, chopped, grated parmesan, chopped chives
 

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