Garlic Wine Marinara Sauce


Food.com
30 mins (prep 5, cooking 25)
13 ingredients
2-4 servings
This is a simple and sweet marinara sauce modeled after my grandmother's recipe. An elegant yet easy dish. This is my first recipe, hope you like it! Also good with fresh basil, oregano, and home grown garden tomatoes.

Categories:  for-1-or-2 , pasta,-rice-and-grains , italian , tomato , low-sat.-fat , pasta , low-carb , low-in... , time-to-make , low-protein , low-fat , vegan , low-cholesterol , low-calorie , <-30-mins , weeknight , lunch~snacks , european , main-dish , number-of-servings , healthy , vegetarian , vegetable , healthy-2 , from-scratch ,
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Ingredients

Nutrition

Serving Size (339.88 g)
Servings 2
Amount per Serving
Calories 330.9 Calories from Fat 41.4
% Daily Value *
Total Fat 4.6g 14.17%
Saturated Fat 0.72g 7.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 651.55mg 54.3%
Total Carbohydrate 56.9g 37.93%
Dietary Fiber 7.79 g 62.3%
Sugars 38.2 g %
Protein 6.7g 26.81%
Vitamin A 1884.43IU% Vitamin C 31.81mg%
Calcium 161.09mg% Iron 6.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced tomatoes, dried basil
 

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