Garlicky Cilantro Roasted Potato Salad
140 mins (prep 20, cooking 120)
12 ingredients
6 servings
This is a great easy salad that's perfect for a summer potluck or side dish for grilling. I have made this many times and it has never failed me. (cook time include refrigerating)

Categories:  salad , side-dish , north-american , equipment , refrigerator , <-4-hours , roast , potluck , time-to-make , weeknight , oven , potato , to-go... , vegetable ,
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Serving Size (37.45 g)
Servings 6
Amount per Serving
Calories 217.18 Calories from Fat 212.94
% Daily Value *
Total Fat 23.66g 218.39%
Saturated Fat 3.39g 101.61%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 157.58mg 39.4%
Total Carbohydrate 3.37g 6.73%
Dietary Fiber 1.7 g 40.68%
Sugars 0.21 g %
Protein 0.3g 3.58%
Vitamin A 8.0IU% Vitamin C 0.01mg%
Calcium 33.67mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, fresh garlic, salt and pepper, creole mustard, fresh cilantro leaves, hard-boiled eggs


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