Garlicky Roasted Mushrooms
45 mins (prep 30, cooking 15)
7 ingredients
20-30 servings
This is a great recipe! I found the recipe in McGuire's Irish Pub Cookbook and have made this recipe for the past three year for our St. Patrick's Day Party. There are never any mushroom leftovers.

Categories:  <-60-mins , low-protein , mushroom , low-cholesterol , low-calorie , number-of-servings , low-carb , vegetable , appetizer , low-in... , low-sodium , time-to-make , for-large-groups ,
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Serving Size (51.69 g)
Servings 20
Amount per Serving
Calories 62.43 Calories from Fat 54.72
% Daily Value *
Total Fat 6.08g 186.97%
Saturated Fat 0.84g 84.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 60.56mg 50.47%
Total Carbohydrate 1.51g 10.07%
Dietary Fiber 0.47 g 37.89%
Sugars 0.9 g %
Protein 1.41g 56.39%
Vitamin A 28.32IU% Vitamin C 0.95mg%
Calcium 1.59mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh garlic, dried red pepper flakes, chopped fresh parsley