Garlicky Shrimp Veggy Pasta
40 mins (prep 20, cooking 20)
12 ingredients
6 servings
I came up with this last night as I was not sure what to do with the veggies and the pasta. Well, it turned out very good. It also tasted every good when served cold and when sprinkled with balsamic.

Categories:  <-60-mins , salad , pasta,-rice-and-grains , easy , main-dish , shellfish , shrimp , time-to-make ,
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Serving Size (12.73 g)
Servings 6
Amount per Serving
Calories 55.47 Calories from Fat 44.64
% Daily Value *
Total Fat 4.96g 45.79%
Saturated Fat 0.69g 20.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.0mg 0.5%
Total Carbohydrate 2.62g 5.24%
Dietary Fiber 0.27 g 6.58%
Sugars 0.08 g %
Protein 0.57g 6.8%
Vitamin A 0.23IU% Vitamin C 0.81mg%
Calcium 6.52mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shrimp, bow tie pasta, sliced mushrooms, grape tomatoes, fresh parsley