Gazpacho for Joe
20 mins (prep 20)
18 ingredients
6 servings
I'm not a gazpacho lover, but I found this recipe years ago to make for an Italian friend of mine. It seemed to pass his taste buds, so... Preparation time does not include the time it takes to chill.

Categories:  onions , peppers , tomato , low-sat.-fat , quick , soups-&-stews , low-carb , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , low-calorie , served-cold , <-30-mins , presentation , vegetable , healthy-2 ,
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Serving Size (89.94 g)
Servings 6
Amount per Serving
Calories 19.29 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.54%
Saturated Fat 0.01g 0.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 223.18mg 55.79%
Total Carbohydrate 4.71g 9.42%
Dietary Fiber 0.37 g 8.92%
Sugars 3.8 g %
Protein 0.7g 8.34%
Vitamin A 375.82IU% Vitamin C 16.38mg%
Calcium 11.15mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
virgin olive oil, medium cucumber, large, small onion, green bell pepper, stalk celery, dill weed, ground pepper, medium cucumber