Gazpacho shots with pimenton and caraway seed twists

1060 mins (prep 30, cooking 1030)
23 ingredients
20 servings
The weather needs to be sizzling hot to really enjoy an ice cold glass of gazpacho. This recipe makes savoury pastry twists to set off its punchy flavour.

Categories:  vegetarian ,
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Serving Size (4.16 g)
Servings 20
Amount per Serving
Calories 1.79 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.26%
Saturated Fat 0.0g 0.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.9mg 0.75%
Total Carbohydrate 0.41g 2.76%
Dietary Fiber 0.07 g 5.25%
Sugars 0.15 g %
Protein 0.08g 3.1%
Vitamin A 15.13IU% Vitamin C 0.45mg%
Calcium 1.35mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
caraway seeds, celery stalks, plum tomatoes, white balsamic vinegar, salt and freshly ground black pepper, fresh chives, fresh basil leaves