Gemelli Primavera with Shrimp
30 mins (prep 15)
19 ingredients
4 servings
Pasta primavera is a staple of springtime suppers because it's fast, fresh, and easily adaptable. Asparagus isn't available yet? Use broccoli instead. Don't like peas? Leave them out. You get the idea. But there are a few ingredients you should leave in: the lemon, olives, and basil. They lend fabulous flavor.

Categories:  fish-and-seafood , dinner , quick-and-easy-dinners , seafood-pasta , quick-and-easy-pasta-dishes , shrimp-pasta , shrimp , quick-and-easy , pasta , easy-and-quick-dinners ,
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Serving Size (50.57 g)
Servings 4
Amount per Serving
Calories 248.02 Calories from Fat 186.39
% Daily Value *
Total Fat 20.71g 127.46%
Saturated Fat 3.34g 66.8%
Trans Fat 0.0g %
Cholesterol 3.94mg 5.26%
Sodium 517.88mg 86.31%
Total Carbohydrate 8.08g 10.78%
Dietary Fiber 0.08 g 1.25%
Sugars 0.3 g %
Protein 7.92g 63.35%
Vitamin A 31.46IU% Vitamin C 0.0mg%
Calcium 159.48mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, gemelli, thin asparagus spears, fresh or frozen peas, cloves garlic, medium shrimp, grape tomatoes, pitted green olives, chopped fresh basil