Georgia BBQ Ribs
380 mins (prep 20, cooking 360)
12 ingredients
6 servings
Posted by request from guests who raved. This recipe was altered from a recipe found in the Fix It And Forget It cookbook.

Categories:  crock-pot , main-dish , meat , pork , equipment , low-carb , low-in... , pork-rib , time-to-make ,
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Serving Size (133.02 g)
Servings 6
Amount per Serving
Calories 149.69 Calories from Fat 1.98
% Daily Value *
Total Fat 0.22g 2.06%
Saturated Fat 0.03g 0.76%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 759.19mg 189.8%
Total Carbohydrate 36.44g 72.89%
Dietary Fiber 1.42 g 34.19%
Sugars 27.31 g %
Protein 1.45g 17.36%
Vitamin A 281.67IU% Vitamin C 5.41mg%
Calcium 27.46mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
country-style pork ribs