German Apple Cake
90 mins (prep 30, cooking 60)
10 ingredients
10 servings
Untried by me. Highly recommended by Dad. This was another of my Step Mother's recipes. Look forward to making it soon, seems like a very warm, homey Autumn dessert. If you get to it before me do let me know what you think!

Categories:  beginner-cook , fruit , seasonal , easy , cakes , apple , fall , <-4-hours , vegetarian , brunch , time-to-make , dessert ,
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Serving Size (108.51 g)
Servings 10
Amount per Serving
Calories 553.74 Calories from Fat 287.82
% Daily Value *
Total Fat 31.98g 492.02%
Saturated Fat 2.57g 128.62%
Trans Fat 0.09g %
Cholesterol 0.0mg 0.0%
Sodium 243.41mg 101.42%
Total Carbohydrate 66.68g 222.26%
Dietary Fiber 3.64 g 145.47%
Sugars 47.7 g %
Protein 4.99g 99.86%
Vitamin A 6.06IU% Vitamin C 0.17mg%
Calcium 25.56mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4