German Beef Roulade
120 mins (prep 60, cooking 60)
8 ingredients
6 servings
Wow. Truly a recipe that keeps everyone raving about it for hours. A perfect combination and totally mouth-watering tender. I made it for my father when he was visiting and he left speechless.

Categories:  trans--fat-free , main-dish , german , bacon , low-carb , meats ,
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Serving Size (177.46 g)
Servings 6
Amount per Serving
Calories 198.05 Calories from Fat 104.85
% Daily Value *
Total Fat 11.65g 107.49%
Saturated Fat 5.64g 169.26%
Trans Fat 0.0 %
Cholesterol 50.03mg 100.05%
Sodium 355.43mg 88.86%
Total Carbohydrate 7.34g 14.67%
Dietary Fiber 1.14 g 27.39%
Sugars 1.72 g %
Protein 15.63g 187.51%
Vitamin A 17.49IU% Vitamin C 2.27mg%
Calcium 20.2mg% Iron 1.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef flank steak, prepared mustard, bacon slices, chopped, or