German Cheesecake
75 mins (prep 15, cooking 60)
13 ingredients
1 servings
I finally found a Recipe for a German Cheesecake, after certain modifications I have my own remembrance of what I remember as a child born in Germany and eating delicious German Cheesecake.This is YUMMY!!!

Categories:  cheesecake , easy , 3-steps-or-less , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (793.91 g)
Servings 1
Amount per Serving
Calories 3369.54 Calories from Fat 1302.66
% Daily Value *
Total Fat 144.74g 222.68%
Saturated Fat 91.29g 456.43%
Trans Fat 5.82g %
Cholesterol 381.52mg 127.17%
Sodium 1730.45mg 72.1%
Total Carbohydrate 530.01g 176.67%
Dietary Fiber 5.46 g 21.84%
Sugars 474.88 g %
Protein 8.5g 17.0%
Vitamin A 4457.29IU% Vitamin C 36.4mg%
Calcium 119.08mg% Iron 3.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, small curd cottage cheese, heavy whipping cream