German Chocolate Cheesecake
100 mins (prep 30, cooking 70)
13 ingredients
16 servings
For all you who, like me, love cheesecake but aren't that great at making it, this one is for us! A cake/cheesecake combination from Taste of Home with a most delicious frosting. (I recommend making this a day or two in advance, since the flavours are definitely better after the day it's made.)

Categories:  cheesecake , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (74.93 g)
Servings 16
Amount per Serving
Calories 314.32 Calories from Fat 151.02
% Daily Value *
Total Fat 16.78g 413.11%
Saturated Fat 4.8g 384.28%
Trans Fat 0.24g %
Cholesterol 17.6mg 93.85%
Sodium 149.38mg 99.58%
Total Carbohydrate 40.39g 215.41%
Dietary Fiber 1.42 g 90.97%
Sugars 38.51 g %
Protein 3.64g 116.6%
Vitamin A 200.56IU% Vitamin C 0.16mg%
Calcium 62.27mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
german chocolate cake mix, evaporated milk, flaked coconut