German Chocolate Cheesecake
165 mins (prep 60, cooking 105)
16 ingredients
1 servings
Posted in reply to a message board request. If you like German Chocolate Cake and cheesecake, you might want to give this recipe a try. *Note: the prep/cook times do not include the overnight refrigeration required before the topping can be added.

Categories:  fruit , coconut , nuts , equipment , <-4-hours , refrigerator , cheese , egg , eggs~dairy , time-to-make , cheesecake , chocolate , weeknight , small-appliance , oven , mixer , dessert ,
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Serving Size (912.52 g)
Servings 1
Amount per Serving
Calories 2940.92 Calories from Fat 1125.72
% Daily Value *
Total Fat 125.08g 192.43%
Saturated Fat 78.04g 390.2%
Trans Fat 4.36g %
Cholesterol 354.79mg 118.26%
Sodium 2652.83mg 110.53%
Total Carbohydrate 421.01g 140.34%
Dietary Fiber 9.73 g 38.9%
Sugars 340.68 g %
Protein 52.79g 105.59%
Vitamin A 3842.5IU% Vitamin C 1.06mg%
Calcium 1029.37mg% Iron 3.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, german sweet chocolate, evaporated milk, flaked coconut, chopped pecans, flaked coconut, chocolate curls