German Meat Balls With Bell Pepper Sauce - Hackfleisch Kuechle
30 mins (prep 10, cooking 20)
13 ingredients
6 servings
These are "Hackfleisch Kuechle" translating roughly into Ground Beef Meat Balls... Its a great versatile dish that can be served with mashed potatoes rice or even french fries.. Left over meat balls are great cold, sliced in half in a Kaiser Roll!!!

Categories:  <-30-mins , european , ground-beef , main-dish , beef , german , meat , meatballs , low-carb , low-in... , low-sodium , time-to-make ,
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Serving Size (45.85 g)
Servings 6
Amount per Serving
Calories 106.2 Calories from Fat 53.46
% Daily Value *
Total Fat 5.94g 54.83%
Saturated Fat 0.87g 26.23%
Trans Fat 0.0g %
Cholesterol 0.3mg 0.59%
Sodium 222.55mg 55.64%
Total Carbohydrate 11.17g 22.33%
Dietary Fiber 0.83 g 19.88%
Sugars 1.11 g %
Protein 2.11g 25.27%
Vitamin A 149.11IU% Vitamin C 3.5mg%
Calcium 33.17mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9โ€ขCarbohydrate 4โ€ขProtein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, pinch salt, pinch pepper, whipping cream