German Parker House Rolls
65 mins (prep 45, cooking 20)
7 ingredients
24 servings
This is a recipe I found on for German recipes. The author says that this is what her Grandmother, Matha, was famous for making for family and friends. Posting for ZWT 6. Rising time not included so be sure to note that time before making the rolls.

Categories:  number-of-servings , <-4-hours , low-in... , low-sodium , time-to-make , for-large-groups ,
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Serving Size (30.14 g)
Servings 24
Amount per Serving
Calories 121.38 Calories from Fat 41.04
% Daily Value *
Total Fat 4.56g 168.39%
Saturated Fat 2.63g 315.45%
Trans Fat 0.16g %
Cholesterol 10.6mg 84.78%
Sodium 56.39mg 56.39%
Total Carbohydrate 18.66g 149.28%
Dietary Fiber 2.41 g 231.12%
Sugars 2.55 g %
Protein 3.01g 144.68%
Vitamin A 125.2IU% Vitamin C 0.0mg%
Calcium 8.87mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, melted butter


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