German Pork Chops & Potatoes
60 mins (prep 15, cooking 45)
9 ingredients
4-6 servings
This is my version of an old family recipe from my German relatives, which started out as what they call Schnitzel. I've added the fried potato part, and it sure is tasty, as with most fattening things. This is not for anyone diet conscious! If you need to add some pounds, this is the recipe for you! Oh, I'm sure someone will figure out how to cut the fat from this.

Categories:  <-60-mins , pork-chop , european , main-dish , german , meat , pork , healthy , low-in... , low-sodium , time-to-make ,
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Serving Size (287.2 g)
Servings 4
Amount per Serving
Calories 836.93 Calories from Fat 92.07
% Daily Value *
Total Fat 10.23g 62.98%
Saturated Fat 0.71g 14.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1283.48mg 213.91%
Total Carbohydrate 149.33g 199.11%
Dietary Fiber 16.95 g 271.2%
Sugars 32.02 g %
Protein 36.25g 289.97%
Vitamin A 201.85IU% Vitamin C 0.0mg%
Calcium 534.63mg% Iron 7.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, medium onion, salt & pepper