German Potato Bake


Food.com
70 mins (prep 10, cooking 60)
12 ingredients
6 servings
From the ADA Ranch in Cheyenne, WY.

Categories:  side-dish , served-hot , beginner-cook , seasonal , bacon , equipment , cheese , spring , easy , american , oven , meat , north-american , german , free-of... , <-4-hours , eggs~dairy , time-to-make , egg-free , european , winter , presentation , casseroles , pork , summer , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (212.85 g)
Servings 6
Amount per Serving
Calories 553.89 Calories from Fat 125.82
% Daily Value *
Total Fat 13.98g 129.02%
Saturated Fat 4.17g 124.99%
Trans Fat 0.0g %
Cholesterol 19.33mg 38.65%
Sodium 1536.49mg 384.12%
Total Carbohydrate 79.84g 159.69%
Dietary Fiber 10.09 g 242.23%
Sugars 22.96 g %
Protein 27.58g 330.95%
Vitamin A 723.63IU% Vitamin C 0.14mg%
Calcium 531.8mg% Iron 3.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices bacon, half-and-half cream
 

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