German Potato Salad

food network
35 mins (prep 15, cooking 20)
11 ingredients
8 servings

Categories:  side-dish , fall , german , summer , bacon , potato , 4th-of-july , spring , sauteing ,
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Serving Size (58.46 g)
Servings 8
Amount per Serving
Calories 204.96 Calories from Fat 153.63
% Daily Value *
Total Fat 17.07g 210.05%
Saturated Fat 3.85g 153.82%
Trans Fat 0.06g %
Cholesterol 31.47mg 83.92%
Sodium 506.59mg 168.86%
Total Carbohydrate 0.34g 0.91%
Dietary Fiber 0.0 g 0.0%
Sugars 0.09 g %
Protein 11.06g 176.95%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.24mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, mustard seeds, salt and freshly ground pepper, chopped fresh parsley leaves