German Potato Salad
75 mins (prep 45, cooking 30)
10 ingredients
4-6 servings
This is classic salad with a great new twist! The goat cheese adds a unique flavor with a creamy texture. Great for summer grilling and BBQ's!

Categories:  salad , seasonal , summer , <-4-hours , potato , vegetable , appetizer , time-to-make ,
Share on Newzsocial



Serving Size (185.73 g)
Servings 4
Amount per Serving
Calories 605.84 Calories from Fat 357.93
% Daily Value *
Total Fat 39.77g 244.75%
Saturated Fat 20.59g 411.88%
Trans Fat 0.07g %
Cholesterol 122.47mg 163.3%
Sodium 1876.28mg 312.71%
Total Carbohydrate 20.95g 27.93%
Dietary Fiber 1.06 g 16.98%
Sugars 18.04 g %
Protein 40.31g 322.52%
Vitamin A 1314.83IU% Vitamin C 7.63mg%
Calcium 534.5mg% Iron 1.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yukon gold potatoes, apple cider vinegar