German Red Cabbage
90 mins (prep 15, cooking 75)
13 ingredients
6 servings
This smells wonderful when it's cooking. Tastes even better! Recipe found on the internet.

Categories:  side-dish , european , german , <-4-hours , vegetable , time-to-make ,
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Serving Size (125.91 g)
Servings 6
Amount per Serving
Calories 111.26 Calories from Fat 19.17
% Daily Value *
Total Fat 2.13g 19.66%
Saturated Fat 1.31g 39.18%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 410.88mg 102.72%
Total Carbohydrate 22.24g 44.47%
Dietary Fiber 0.35 g 8.49%
Sugars 19.86 g %
Protein 0.08g 1.02%
Vitamin A 63.2IU% Vitamin C 0.0mg%
Calcium 11.92mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tart apples, large, medium sweet onion, whole allspice, cold water