German Sauerkraut and Kielbasa


Food.com
310 mins (prep 10, cooking 300)
6 ingredients
6-8 servings
This was my contribution for the German Category in The Zaar World Tour. I haven't tried it yet so tell me what you think.

Categories:  crock-pot , seasonal , 3-steps-or-less , taste~mood , german , equipment , low-carb , one-dish-meal , low-in... , time-to-make , 5-ingredients-or-less , european , easy , main-dish , pork , meat , fall , number-of-servings , inexpensive , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (279.36 g)
Servings 6
Amount per Serving
Calories 91.04 Calories from Fat 1.89
% Daily Value *
Total Fat 0.21g 1.95%
Saturated Fat 0.05g 1.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1008.11mg 252.03%
Total Carbohydrate 17.24g 34.49%
Dietary Fiber 4.38 g 105.24%
Sugars 12.73 g %
Protein 1.39g 16.65%
Vitamin A 27.22IU% Vitamin C 22.23mg%
Calcium 61.82mg% Iron 2.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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