Gil’s Pork Meatballs W / Gravy #RSC


Food.com
60 mins (prep 20, cooking 40)
19 ingredients
4 servings
Ready, Set, Cook! Hidden Valley Contest Entry Pork Meatballs with Gravy

Categories:  <-60-mins , weeknight , midwestern-u.s. , easy , north-american , main-dish , american , meat , pork , meatballs , time-to-make ,
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Ingredients

Nutrition

Serving Size (155.31 g)
Servings 4
Amount per Serving
Calories 314.11 Calories from Fat 97.74
% Daily Value *
Total Fat 10.86g 66.85%
Saturated Fat 2.91g 58.28%
Trans Fat 0.0g %
Cholesterol 11.83mg 15.77%
Sodium 1902.52mg 317.09%
Total Carbohydrate 28.65g 38.2%
Dietary Fiber 2.74 g 43.78%
Sugars 1.67 g %
Protein 26.83g 214.6%
Vitamin A 9718.5IU% Vitamin C 16.46mg%
Calcium 583.61mg% Iron 4.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plain breadcrumbs, seasoning mix, ground pork, dried parsley, drained, dried italian herb seasoning, hidden valley original ranch dressing, cream of mushroom soup
 

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