Ginger-Almond Shortbread Cookies
35 mins (prep 15, cooking 20)
7 ingredients
24 servings
A not too sweet cookie, nice to have on hand or to add to a tray of different cookies. This came from a friends Jewish Grandmother who used to fix them for us occasionally.

Categories:  <-60-mins , holiday , european , christmas , number-of-servings , scottish , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (19.0 g)
Servings 24
Amount per Serving
Calories 100.94 Calories from Fat 74.52
% Daily Value *
Total Fat 8.28g 305.65%
Saturated Fat 5.09g 611.16%
Trans Fat 0.32g %
Cholesterol 21.2mg 169.56%
Sodium 63.55mg 63.55%
Total Carbohydrate 5.97g 47.74%
Dietary Fiber 0.21 g 20.25%
Sugars 0.03 g %
Protein 0.89g 42.76%
Vitamin A 246.52IU% Vitamin C 0.0mg%
Calcium 3.54mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted confectioners' sugar, ground ginger, finely ground almonds, whole almonds