Ginger Cookies (ginger Nuts)
28 mins (prep 15, cooking 13)
9 ingredients
70 servings
These crisp, dome shaped cookies have been a favourite in my home for years. They were first made as a dad-pleaser and have since become husband-and-son-pleasers, too! This recipe can be halved with success.

Categories:  <-30-mins , african , south-african , number-of-servings , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (12.57 g)
Servings 70
Amount per Serving
Calories 56.07 Calories from Fat 26.91
% Daily Value *
Total Fat 2.99g 321.77%
Saturated Fat 1.85g 647.65%
Trans Fat 0.12g %
Cholesterol 7.68mg 179.17%
Sodium 42.64mg 124.36%
Total Carbohydrate 7.33g 171.02%
Dietary Fiber 0.46 g 128.24%
Sugars 4.65 g %
Protein 0.51g 71.1%
Vitamin A 89.99IU% Vitamin C 0.01mg%
Calcium 3.55mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
golden syrup, ground ginger, ground cloves