Ginger Fig Jam


Food.com
50 mins (prep 20, cooking 30)
6 ingredients
5 servings
Figs and ginger made sweet to enjoy over cream cheese on toast or top a grilled or roast pork or chicken. Try as a spread in a wrap.

Categories:  technique , <-60-mins , seasonal , canning , equipment , spring , low-fat , low-cholesterol , water-baths , food-gift , easy , american , vegetarian , stove-top , fruit , condiments,-etc. , north-american , low-sat.-fat , taste~mood , jams-and-preserves , low-sodium , low-in... , time-to-make , low-protein , 5-ingredients-or-less , european , sweet , healthy , from-scratch ,
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Ingredients

  • 1/4 ounce fresh ginger, 1/4 cup peeled sliced super thin and the rough chop
  • 2 lbs fresh figs, 4 cups pureed with some chunks
  • 2 cinnamon sticks
  • 1 1/2 lbs sugar, 3/12 cups
  • 1 orange, zest and fruit chopped with no pith

Nutrition

Serving Size (136.93 g)
Servings 5
Amount per Serving
Calories 526.63 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.36mg 0.28%
Total Carbohydrate 136.05g 226.75%
Dietary Fiber 0.0 g 0.0%
Sugars 135.81 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.36mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, fresh figs, cinnamon sticks
 

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