Ginger Milk Tea
25 mins (prep 10, cooking 15)
6 ingredients
4 servings
Adapted from Gourmet, from the Internet. Something to rival hot chocolate. .and good if you have extra ginger around.

Categories:  <-30-mins , seasonal , winter , fall , beverages , vegetarian , time-to-make , asian ,
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Serving Size (46.95 g)
Servings 4
Amount per Serving
Calories 172.51 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 5.34%
Saturated Fat 0.54g 10.79%
Trans Fat 0.0 %
Cholesterol 10.35mg 13.8%
Sodium 77.85mg 12.97%
Total Carbohydrate 36.92g 49.23%
Dietary Fiber 0.0 g 0.0%
Sugars 36.87 g %
Protein 5.14g 41.16%
Vitamin A 26.25IU% Vitamin C 0.86mg%
Calcium 177.9mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water, fresh ginger, loose black tea leaves