Ginger Peach Crumble


Food.com
30 mins (prep 10, cooking 20)
6 ingredients
4 servings
A spicy-sweet topping of crumble gingersnaps turns peaches into a warm, homey dessert!

Categories:  midwestern-u.s. , north-american , low-sat.-fat , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , american , cobblers-and-crisps , healthy , dessert ,
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Ingredients

Nutrition

Serving Size (31.03 g)
Servings 4
Amount per Serving
Calories 123.83 Calories from Fat 26.1
% Daily Value *
Total Fat 2.9g 17.86%
Saturated Fat 0.73g 14.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 148.2mg 24.7%
Total Carbohydrate 23.01g 30.67%
Dietary Fiber 0.82 g 13.17%
Sugars 5.9 g %
Protein 1.67g 13.35%
Vitamin A 1.55IU% Vitamin C 0.01mg%
Calcium 26.03mg% Iron 1.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh peach, packed brown sugar, fresh lemon juice, crumbled, frozen
 

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