Ginger Pear Vanilla Quick Bread, Light
75 mins (prep 25, cooking 50)
13 ingredients
10 servings
Try this with Darjeeling tea! or any tea...or coffee.......or just butter!

Categories:  quick-breads , fruit , north-american , breakfast , breads , <-4-hours , pears , brunch , diabetic , time-to-make ,
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Serving Size (30.27 g)
Servings 10
Amount per Serving
Calories 53.75 Calories from Fat 43.92
% Daily Value *
Total Fat 4.88g 75.01%
Saturated Fat 1.0g 50.14%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 284.91mg 118.71%
Total Carbohydrate 2.4g 8.0%
Dietary Fiber 0.81 g 32.22%
Sugars 0.08 g %
Protein 0.22g 4.34%
Vitamin A 221.19IU% Vitamin C 3.14mg%
Calcium 41.46mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached flour, sugar substitute, ground ginger, skim milk