Ginger Shrimp Mini Skewers
38 mins (prep 36, cooking 2)
10 ingredients
makes 24 miniature (4- to 4 1/2-inch) skewers
Ginger, spring onions, and soy sauce give these tiny skewers a tasty Asian twist. Pass a plate of these on the deck while sipping chilled sake or iced green tea. Be sure to soak the skewers in water a few hours before using so they won't splinter or burn.

Categories:  low-fat , low-cholesterol , entertaining , low-calorie , low-saturated-fat , grill , sunset , shellfish , hors-d'oeuvres , appetizers ,
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Serving Size (8.6 g)
Servings 24
Amount per Serving
Calories 45.05 Calories from Fat 44.37
% Daily Value *
Total Fat 4.93g 182.09%
Saturated Fat 0.68g 81.71%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 137.77mg 137.77%
Total Carbohydrate 0.14g 1.1%
Dietary Fiber 0.02 g 1.89%
Sugars 0.04 g %
Protein 0.26g 12.43%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.54mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced ginger, thinly sliced, large shrimp, seasoned rice vinegar, salt and pepper