Ginger Teriyaki Beef Stir-Fry
35 mins (prep 20, cooking 15)
10 ingredients
3-4 servings
From newspaper...

Categories:  <-60-mins , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (188.88 g)
Servings 3
Amount per Serving
Calories 196.35 Calories from Fat 107.1
% Daily Value *
Total Fat 11.9g 54.92%
Saturated Fat 1.23g 18.42%
Trans Fat 0.04g %
Cholesterol 1.58mg 1.58%
Sodium 2555.12mg 319.39%
Total Carbohydrate 18.15g 18.15%
Dietary Fiber 3.03 g 36.35%
Sugars 12.24 g %
Protein 4.56g 27.36%
Vitamin A 5643.34IU% Vitamin C 1.15mg%
Calcium 43.01mg% Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced ginger, broccoli floret, flank steak, beef sirloin