Ginger Toffee Bites
28 mins (prep 12, cooking 16)
13 ingredients
24 servings
Received this recipe from an e-newsletter and instantly swooned. Peppery ginger with pockets of crispy toffee in a chewy cookie with a sugary exterior. Have not made these yet, but keeping this here for safe keeping. Recipe developed by Sarah Taverner.

Categories:  food-gift , <-30-mins , number-of-servings , drop-cookies , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (28.63 g)
Servings 24
Amount per Serving
Calories 130.53 Calories from Fat 54.9
% Daily Value *
Total Fat 6.1g 225.25%
Saturated Fat 3.81g 457.74%
Trans Fat 0.24g %
Cholesterol 15.9mg 127.17%
Sodium 154.66mg 154.66%
Total Carbohydrate 17.88g 143.03%
Dietary Fiber 0.34 g 32.52%
Sugars 9.81 g %
Protein 1.14g 54.87%
Vitamin A 185.3IU% Vitamin C 0.0mg%
Calcium 5.64mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, ground allspice, packed dark brown sugar, large egg, dark molasses, minced crystallized ginger