Gingerbread Coffee (Press Pot)


Food.com
8 mins (prep 4, cooking 4)
9 ingredients
1 servings
I make this in a French Press, but could be made with drip coffee. For hot milk, I use a glass milk-frother. Heat milk in microwave and use plunger to froth lightly. Strain milk into coffee, remove lid, and put some foam on top of coffee.

Categories:  holiday , for-1-or-2 , <-15-mins , seasonal , winter , quick , christmas , beverages , number-of-servings , time-to-make ,
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Ingredients

Nutrition

Serving Size (21.26 g)
Servings 1
Amount per Serving
Calories 49.31 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.07%
Saturated Fat 0.01g 0.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.73mg 0.24%
Total Carbohydrate 13.15g 4.38%
Dietary Fiber 1.38 g 5.52%
Sugars 11.11 g %
Protein 0.1g 0.21%
Vitamin A 7.67IU% Vitamin C 0.1mg%
Calcium 56.37mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coffee beans, ground nutmeg, ground allspice, ground ginger, boiling water
 

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