65 mins (prep 15, cooking 50)
12 ingredients
1 servings
This is the gingerbread I use in my Apple Gingerbread Bread Pudding.

Categories:  quick-breads , breads , <-4-hours , time-to-make ,
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Serving Size (750.97 g)
Servings 1
Amount per Serving
Calories 2959.55 Calories from Fat 929.52
% Daily Value *
Total Fat 103.28g 158.9%
Saturated Fat 64.08g 320.42%
Trans Fat 3.88g %
Cholesterol 309.55mg 103.18%
Sodium 2701.44mg 112.56%
Total Carbohydrate 461.72g 153.91%
Dietary Fiber 8.15 g 32.6%
Sugars 266.91 g %
Protein 54.37g 108.75%
Vitamin A 3108.99IU% Vitamin C 4.66mg%
Calcium 2041.25mg% Iron 23.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, packed brown sugar, large egg


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