Gingerbread Muffins


Food.com
30 mins (prep 10, cooking 20)
12 ingredients
12 servings
Gingerbread for breakfast? Why not! Serve with whipped cream cheese.

Categories:  quick-breads , fruit , northeastern-u.s. , north-american , breakfast , comfort-food , taste~mood , equipment , time-to-make , muffins , <-30-mins , easy , kid-friendly , oven , american , breads , healthy , vegetarian ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (43.9 g)
Servings 12
Amount per Serving
Calories 175.29 Calories from Fat 50.13
% Daily Value *
Total Fat 5.57g 102.81%
Saturated Fat 0.77g 46.08%
Trans Fat 0.0g %
Cholesterol 2.3mg 9.2%
Sodium 176.25mg 88.12%
Total Carbohydrate 29.66g 118.64%
Dietary Fiber 1.93 g 92.87%
Sugars 16.79 g %
Protein 3.46g 83.1%
Vitamin A 7.73IU% Vitamin C 0.2mg%
Calcium 106.1mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

Comments