Gingerbread Squares (Gluten Free)
50 mins (prep 20, cooking 30)
11 ingredients
12 servings
Need to have gingerbread? Must be gluten free? Not a problem! Smells heavenly.. won't last long, even if family can handle wheat products. This recipe was adapted from one which contained wheat flour..

Categories:  <-60-mins , weeknight , gluten-free , free-of... , bar-cookie , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (33.9 g)
Servings 12
Amount per Serving
Calories 140.02 Calories from Fat 59.31
% Daily Value *
Total Fat 6.59g 121.73%
Saturated Fat 0.86g 51.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 225.81mg 112.9%
Total Carbohydrate 21.06g 84.22%
Dietary Fiber 0.12 g 5.63%
Sugars 20.55 g %
Protein 0.01g 0.21%
Vitamin A 0.64IU% Vitamin C 0.01mg%
Calcium 108.25mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sour milk, gluten-free flour, ground ginger, ground cloves, powdered milk