Gingerbread Sweet Potato Casserole


Food.com
85 mins (prep 30, cooking 55)
8 ingredients
10 servings
A crisp gingersnap topping earns this Southern sweet potato casserole high marks. Purchase crisp gingersnap cookies rather than the soft variety for making the streusel.

Categories:  served-hot , side-dish , 3-steps-or-less , low-sat.-fat , equipment , <-4-hours , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , easy , kid-friendly , presentation , oven , casseroles , potato , vegetable , yam~sweet-potato ,
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Ingredients

Nutrition

Serving Size (32.51 g)
Servings 10
Amount per Serving
Calories 149.82 Calories from Fat 136.98
% Daily Value *
Total Fat 15.22g 234.17%
Saturated Fat 3.53g 176.63%
Trans Fat 0.0 %
Cholesterol 2.92mg 9.73%
Sodium 170.67mg 71.11%
Total Carbohydrate 2.81g 9.36%
Dietary Fiber 0.08 g 3.19%
Sugars 0.4 g %
Protein 0.7g 13.98%
Vitamin A 662.72IU% Vitamin C 0.11mg%
Calcium 14.09mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
firmly packed light brown sugar, large eggs, firmly packed light brown sugar, crushed gingersnap cookies
 

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