Gingersnap Pumpkin Cheesecake Recipe

Taste of Home
3050 mins (prep 30, cooking 3000)
14 ingredients
12 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (40.24 g)
Servings 12
Amount per Serving
Calories 127.67 Calories from Fat 25.11
% Daily Value *
Total Fat 2.79g 51.5%
Saturated Fat 1.88g 112.82%
Trans Fat 0.0g %
Cholesterol 0.3mg 1.18%
Sodium 102.67mg 51.33%
Total Carbohydrate 24.83g 99.32%
Dietary Fiber 0.43 g 20.69%
Sugars 18.43 g %
Protein 0.95g 22.75%
Vitamin A 12.4IU% Vitamin C 0.02mg%
Calcium 21.75mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, sugar substitute, canned pumpkin, ground nutmeg, fat-free