Glace Cherry Scones
17 mins (prep 5, cooking 12)
6 ingredients
6 servings
My friend loves a good cherry scone, and can't bake or she thinks she can't, so when she pops in for a cuppa, I make her these. It only takes 15 mins and they are lovely with fresh butter. A light touch is all you need.

Categories:  quick-breads , beginner-cook , taste~mood , quick , snack , time-to-make , lunch~snacks , european , <-30-mins , easy , scones , breads , inexpensive ,
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Serving Size (79.7 g)
Servings 6
Amount per Serving
Calories 290.69 Calories from Fat 69.84
% Daily Value *
Total Fat 7.76g 71.65%
Saturated Fat 2.18g 65.3%
Trans Fat 0.0 %
Cholesterol 17.25mg 34.5%
Sodium 192.9mg 48.23%
Total Carbohydrate 44.06g 88.13%
Dietary Fiber 4.15 g 99.66%
Sugars 16.95 g %
Protein 13.66g 163.91%
Vitamin A 289.86IU% Vitamin C 1.91mg%
Calcium 311.65mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt