Glace Icing - Shiny, Semi - Hard Icing for Cookies


Food.com
5 mins (prep 5)
3 ingredients
40 servings
This recipe comes from the book Creative Cookies by Toba Garrett. It is a delicious icing that dries shiny and semi-hard. So you can easily stack your cookies but not break a tooth when you bite them.

Categories:  5-ingredients-or-less , low-fat , low-protein , <-15-mins , low-cholesterol , easy , low-sat.-fat , quick , healthy , low-in... , low-sodium , cookie-and-brownie , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (4.22 g)
Servings 40
Amount per Serving
Calories 13.15 Calories from Fat 0.63
% Daily Value *
Total Fat 0.07g 4.0%
Saturated Fat 0.04g 8.1%
Trans Fat 0.0 %
Cholesterol 0.78mg 10.35%
Sodium 10.58mg 17.64%
Total Carbohydrate 2.94g 39.16%
Dietary Fiber 0.0 g 0.0%
Sugars 2.94 g %
Protein 0.39g 30.87%
Vitamin A 1.97IU% Vitamin C 0.06mg%
Calcium 13.87mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar
 

Comments