Glazed Doughnuts Recipe


Cook Eat Share
63 mins (prep 60, cooking 3)
17 ingredients
24 doughnuts
I spotted this recipe on “Colleen’s Recipes” food blog. Wow, are these ever good! They are light and airy, and the glaze is perfect. Take note of some very useful tips to help your doughnuts turn out perfectly.

Categories:  kid-friendly , american , quick ,
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Ingredients

Nutrition

Serving Size (46.43 g)
Servings 24
Amount per Serving
Calories 171.99 Calories from Fat 2.34
% Daily Value *
Total Fat 0.26g 9.43%
Saturated Fat 0.04g 4.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.83mg 97.83%
Total Carbohydrate 39.57g 316.53%
Dietary Fiber 0.7 g 67.5%
Sugars 19.38 g %
Protein 2.69g 129.13%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 4.18mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry, warm water, warm milk, glaze, melted butter, hot water, vegetable shortening
 

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