Glazed Franks
26 mins (prep 10, cooking 16)
11 ingredients
12-14 servings
Different from the tomato based sauces

Categories:  <-30-mins , easy , 3-steps-or-less , appetizer , time-to-make ,
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Serving Size (65.52 g)
Servings 12
Amount per Serving
Calories 71.33 Calories from Fat 2.16
% Daily Value *
Total Fat 0.24g 4.4%
Saturated Fat 0.08g 4.64%
Trans Fat 0.0g %
Cholesterol 10.96mg 43.85%
Sodium 737.36mg 368.68%
Total Carbohydrate 12.12g 48.48%
Dietary Fiber 0.09 g 4.33%
Sugars 9.74 g %
Protein 5.5g 132.03%
Vitamin A 7.8IU% Vitamin C 0.04mg%
Calcium 11.97mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, ground cloves