Glazed Lemon Bundt Cake
110 mins (prep 20, cooking 90)
12 ingredients
12 servings
If you like lemons - this is the cake for you! It reminds me of summertime so that's when I usually make it. I got this recipe from TOH and haven't changed anything. We like it the way it is. Times are approximate.

Categories:  kid-friendly , cakes , inexpensive , <-4-hours , to-go... , potluck , time-to-make , dessert ,
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Serving Size (120.08 g)
Servings 12
Amount per Serving
Calories 494.94 Calories from Fat 154.89
% Daily Value *
Total Fat 17.21g 317.69%
Saturated Fat 3.78g 226.97%
Trans Fat 0.0g %
Cholesterol 6.9mg 27.6%
Sodium 417.06mg 208.53%
Total Carbohydrate 81.38g 325.54%
Dietary Fiber 3.22 g 154.63%
Sugars 59.28 g %
Protein 7.58g 181.97%
Vitamin A 725.66IU% Vitamin C 1.88mg%
Calcium 180.46mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated lemon peel